• Farkan, M., Djokosetiyanto, D., Sjarief Widjaja, R.; Kholil and Widiatmaka1
    Institutional model areas management of sustainable shrimp farming in the Gulf Coast of Banten, Indonesia
    [Abstract]  [Full-Text PDF]  
  • Jonan Kandwanaho1* and Peter Lating2
    Value chain analysis of aflatoxin b1 levels in the locally produced poultry feeds in Uganda: A case of Mutima feeds (U) Ltd
    [Abstract]  [Full-Text PDF]  
  • Wasiu Agunbiade LAMIDI
    Effect of different tillage practices on cassava production in Osun state of Nigeria
    [Abstract]  [Full-Text PDF]  
  • Chandra Shekher Sanwal1 and Shailendra K  Dwivedi2*
    Palatability enhancement of organically harvested Harad (Terminalia chebula Retz) via. preparation of nutritionally fortified Harad Powder with natural supplements
    [Abstract]  [Full-Text PDF]  
  • Berhane Sibhatu*1, Guesh Tekle2 and Melesse Harfe1
    Hot pepper varietal evaluation for growth, dry pod yield and yield related parameters at Kolla-Tembien District, Northern Ethiopia
     [Abstract]  [Full-Text PDF]  
  • Majekodunmi, A.O.1 and Adongbede  E.M.2
    Biodegradation of crude oil using Aspergillus niger isolated from the rhizospere of Helianthus annuus
     [Abstract]  [Full-Text PDF]